Ingredients
☆ 1 cup quinoa
☆ 2 cups water
☆ 1/4 chopped onion
☆ 2 tbsp minced garlic
☆ 3 tbsp sea kelp
☆ Olive oil to desired consistency
Directions
☆ Add quinoa and water to pot, cook until water is absorbed
☆ Blend onions, garlic, sea kelp, and oil together (I used my nutra bullet)
☆ Remove quinoa from heat and mix with kelp sauce
☆ This can be served by itself or as a great filler for wraps
No comments:
Post a Comment